An article about our Collagen Tripeptide was published in the April 8, 2021 issue of the Food Chemical News.

This product has a tripeptide content of 20% or more, a GHP (glycine-proline-hydroxyproline) content of 3.2% or more, an average molecular weight of 1000Da or less and it is taken more into human skin fibroblasts which support the production of dermal components such as collagen and hyaluronic acid. Therefore it supports the production of collagen and hyaluronic acid more than collagen with a large molecular and tripeptide with a low GHP.

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